Hi Y’all I’m Joyce!
I live in a barn and cook up a storm. I am not a debutante. I have hot flashes. I garden in red high heels. I like fat rascals, tea, and bourbon. Welcome to Friends Drift Inn!
History · Bio · FAQS · My Story ·
· Writing and TV · Media Coverage · ContactRegional Newspaper Articles by Joyce Pinson
Recent Articles in the Appalachian News Express
- Sorghum Happens! Matt Jamie and Danny Ray Townsend
- Hillbillies and Banana Pudding
- Pear Breeding in Appalachia
- Haints, Banshess and Cowpeas Cathy Rehmeyer
- White Cushaws Sharing the Love
- When life gives you Autumn Olives
- Garlic Who Are You Calling Stinky?
- Cane Ride Cattle Company Wagyu Beef
- Honeysuckle Sweet Tea Recipe
- Buttered Biscuit Bliss with Cruze Dairy Farm
- Abingdon Farmers Market and
Chef Nathan T. Breeding - Frog Gigging and How to Cook Frog Legs Recipe Tips with Chef Jeremy Ashby
- Coal Country Beeworks Tammy Horn and Perry Amos
- Guerilla Cuisine Event Louisville Chef Anthony Lamas
- Top Chef Edward Lee of 610 Magnolia Louisville
- Meet Chef Matt Corbin of Pikeville's Blue Raven
Food Blog and Garden Communities
About Friends Drift Inn Cyber Retreat
Wagner’s Pharmacy a Churchill Downs Tradition
Louisville KY
Louisville KY
Just outside Churchill Down’s gates stands Wagner’s Pharmacy a trackside hangout for the Louisville KY horsey set.
Seasonal Ideas
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Limestone Bibb Lettuce Salad with Strawberries
Bibb Lettuce preserve a Kentucky Derby Tradition by growing your own salad!
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Seelbach Cocktail Bourbon Cocktail with Champagne
Unwind with F.Scott Fitzgerald Champagne + Bourbon The Ultimate Kentucky Derby Cocktail Recipe
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Benedictine Spread Recipe Kentucky Derby Party and Brunch Recipe
Kentucky Derby Classic for Mother’s Day or Derby Brunches and Teas
Friends Drift Inn Favorites
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Larry Rice, Louisville’s Silver Dollar and Route 23
Louisville’s Silver Dollar Saloon Where California meets Kentucky on a Table of Hillbilly Dreams
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Chef Nathan T. Breeding House on Main Abingdon VA
Go big, go local, go Appalachia! Chef Nathan T. Breeding of House on Main “gets it!” Roadtrip to Abingdon Virginia
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Behind the Scenes with Chef Edward Lee
The elusive Chef Edward Lee of Louisville’s 610 Magnolia…Top Chef competitor, James Beard nominee,
Recently on Friends Drift Inn
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Louisville’s Bourbon Classic 2013 Media Tour
Celebrating Kentucky’s Bourbon with the Media Bourbon Classic 2013 Louisville KY
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Louisville’s Bourbon Classic The Makings of Greatness
Got bourbon? Louisville’s answer to the food and wine circuit The Bourbon Classic kicks off this weekend!
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Sous Chef Cole Schmidt Behind the Scenes TV
The Blue Raven’s Sous Chef Cole Schmidt on Friends Drift Inn with Joyce Pinson Episode 11
