Hi Y’all I’m Joyce!
I live in a big red barn and cook up a storm. I am not a debutante; I am a farmer and writer. I have hot flashes. I advocate for Appalachian agricultural and foodways. I sip bourbon from a tea cup. My crew is the Pointy Toed Shoes Sisters. We giggle and chase chefs. Along with my husband Charlie, I dream of growing a good life in Appalachia.
Welcome to Friends Drift Inn Farm!
Friends Drift Inn Farm New Format Coming March 2016
Find Us On Facebook
Our Favorites From Amazon
Friends Drift Inn Archives
Connecting the Dots
About Friends Drift Inn Cyber Retreat
Paw Paw Palooza Archive
Posted on September 29, 2011 | 5 CommentsMeet PokeSaladAnnie...her kid may be famous...but she's a force all her own!
Posted on September 27, 2011 | 9 CommentsPawpaw Jam Recipe Big batch and bigger taste! Paw Paw Palooza!
Posted on September 25, 2011 | 4 CommentsUnexpected inspiration from Nuevo Latino Cuisine...the lowly Paw Paw goes South of the Border!
Posted on September 22, 2011 | 5 CommentsPaw Paw Creme Brule dessert recipe with a touch of bourbon...y'all this is a mind blowing dessert!
Posted on September 21, 2011 | 10 CommentsPaw Paw Waffles with ice cream...now that's a breakfast worth getting out of bed for!
Posted on September 21, 2011 | 9 CommentsServed with a Pawpaw waffle Paw Paw Ice Cream....even for breakfast! How cool is that???
Posted on September 20, 2011 | 8 CommentsFresh Paw Paws paired with arugula and a unique salad dressing recipe
Posted on September 20, 2011 | 9 CommentsPaw Paw Cake and a cup of tea celebrates fall in Appalachia.
Posted on September 20, 2011 | 7 CommentsKentucky Food Scene Goes Global...International Paw Paw Conference Kentucky State University