Hi Y’all I’m Joyce!
I live in a big red barn and cook up a storm. I am not a debutante; I am a farmer and writer. I have hot flashes. I advocate for Appalachian agricultural and foodways. I sip bourbon from a tea cup. My crew is the Pointy Toed Shoes Sisters. We giggle and chase chefs. Along with my husband Charlie, I dream of growing a good life in Appalachia.
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Kentucky Bourbon Archive
Posted on September 22, 2011 | 5 CommentsPaw Paw Creme Brule dessert recipe with a touch of bourbon...y'all this is a mind blowing dessert!
Posted on September 21, 2011 | 9 CommentsServed with a Pawpaw waffle Paw Paw Ice Cream....even for breakfast! How cool is that???
Posted on September 20, 2011 | 18 CommentsVisit Kentucky Bourbon Country...tour Woodford Reserve Bourbon Distillery
Posted on September 20, 2011 | No CommentsIt's Bourbon Heritage Month. I know a little about bourbon. I live in the mountains. I have heard of moonshine!
Posted on September 20, 2011 | 15 CommentsOfficial Cocktail of the Kentucky Bourbon Festival 2011 created by Azur Restaurant and Patio just in time for Bourbon Heritage Month
Posted on September 20, 2011 | 4 CommentsSalute to the New York City Big Apple Bourbon Bread Recipe with a nip of Basil Hayden Bourbon
Posted on September 20, 2011 | 9 CommentsPaw Paw Cake and a cup of tea celebrates fall in Appalachia.
Posted on August 13, 2011 | 16 CommentsYou can get your jam on with Bourbon Tomato Jam Recipe; Celebrate Can-It-Forward Day!
Posted on August 8, 2011 | 1 CommentBourbon and sorghum make this a rich, earthy cool sorbet worthy of the front porch!