Monday Perspectives

Friends Drift Inn Farm – Real Life

Monarch Butterfly Boone Hall Butterfly Cafe South Carolina


A Baby Boomer in Appalachia
   
I’m Running as Fast as I Can in High Heels

There is so much I need to write about, so much has happened, and I am two weeks behind on what should be shared in my “Baby Boomer in Appalachia” memos.

Real Life is what happens while finding time to blog. But, I’m not complaining. My life is blessed and there are so many stories to share!

Today, I am giving you a heads up. I have a lot on my hat…..err mind. Errrrr…pea brain.

Over the next few weeks I promise you the following accounts:

  • Chef Sam Kass a No Show
  • Heirloom Vegetable Garden Updates
  • 3 Menopausal Women, 3 Days in Charleston SC
  • Farmers Market First! Observations
  • Interview with Chef Sean Brock of Husk Restaurant
  • It’s going to take me a few days to get my ducks back in a row, so don’t quack up! In the meantime, stop and smell the flowers!

    Wishing you a Wonderful week! Giggles

    ©Friends Drift Inn Enterprises, LLC ALL RIGHTS RESERVED

    Honey Cupcakes fresh from the oven

    More Updates
    How Much is Enough? Growing Okra
    Sugar…Oh Honey, Honey Cupcakes Recipe
    Farmers Market First
    Friends Drift Inn A History

    About Joyce Pinson

    Joyce Friend Pinson is a regional farm-to-table columnist for the Appalachian-News Express. She is a local television host. Her column show and blog, Friends Drift Inn, explores food, gardening, and real life farm-to-table stories from the perspective of a baby boomer in Appalachia. Joyce has a background in agriculture, media, and small business. Joyce is an heirloom gardening addict and home canner. She has a penchant for big hats, pointy toed shoes, and bourbon. Along with her husband Charlie, Joyce really does live in a barn where they ballroom dance. And laugh. And cook. And giggle.